Kitchen Knife Set - 67 Layer Japanese VG10 Damascus Steel Chef knives

Damascus steel – the very best steel there is for knives. Super sharp knives that stay sharp for longer. Lightweight and superior sharpness means lower energy is required when cutting, so less muscle strain than traditional heavy knives.

  • Blade Material : 67 layer Japanese VG10 Damascus steel
  • Handle Material : High-grade plum nail + black G10 handle plum blossom fixed, more beautiful, higher grade. Cost-effective.
    Use for a long time not to distort, not faded, not shrinking, tasteless environmental protection
  • Hardness : 60-62 HRC
  • Certification:CE / EU,CIQ
  • Characteristics : Extremely sharp and durable
  • Lower energy required to use than regular knives – Less muscle strain
  • 67 Layers of Damascus steel
  • Set of 3 knives.