Turning or peeling knife

This handy little knife with a short, beak-like/sabre-shaped blade is ideal for peeling and cleaning fruit and vegetables. The special blade shape means that the skin can be removed in a thin layer from the fruit – leaving behind the beneficial vitamins just under the skin.

CLASSIC Peeling knife – 4062 / 7 cm (2 ¾”)

Uses

  • Peeling and cleaning fruit, vegetables, potatoes etc.
  • Scooping out and decorating fruit and vegetables